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Production of oranges remains relevant, but area planted has not increased as with lemons and mandarins. The top market for Chilean citrus is the United States. However, Chile is always looking to diversify its exports markets. In May 2020, Chile gained market access to the Chinese market for mandarins, lemons, oranges, and grapefruit.


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PRESS RELEASE September 9, 2020 — U.S. demand for Chilean navel oranges has been robust since the season started, and the market continues to demonstrate great sales momentum as September progresses. As of Week 35, Chile had shipped 70,373 tons of navel oranges (95 percent of its total orange volume) to North America.


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One of the most popular Chilean fruits, chirimoya is a creamy fruit that tastes like a mix between pineapple and bananas. You can eat it raw or cooked, or sometimes you'll find it in yogurt form. Tuna or prickly pear. An orange fruit with lots of seeds, prickly pears are sweet and taste like watermelon or cucumbers.


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3. Maqui Berry (Chilean Wineberry) Hailed as a superfruit by many nutritionists, this native, purple Patagonian berry grows so abundantly in the wild that commercial cultivation is currently unnecessary. The berries have been harvested for centuries by the Mapuche people, who use it to make the traditional Chilean drink chicha.


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19 Popular Chilean Fruits to Try on Your Next Trip to South America. Fruit production regions in Chile include O'Higgins, Maude, and Bio Bio. Chirimoya or Custard Apple. Tuna Fruit or Prickly Pear. Uvilla. Lucuma or Egg Fruit. Maqui Berry or Chilean Wineberry. Manzana or Chilean Apples. Nalca or Chilean Rhubarb.


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The U.S. is the main export destination for Chilean oranges, the report said. Mandarin citrus production in Chile will jump 39.4% in 2023 to 237,000 metric tons, according to the report. The.


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The latest growers' estimates project Chilean citrus for the 2020 season at the same volume as the 2019 season, or with a 5% decrease. The one category expected to see a 5-10% increasedue to new plantings coming into production are mandarins. Chilean Oranges . Oranges have a planted area of about 6,200 hectares. The main cultivated varieties are:


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Chile is the second longest country in the world, stretching for over 4,300km (about 2,600 miles). This facilitates the supply of many fruits for a longer period of time, with harvesting beginning in the north and continuing southward. From the world's driest desert in the north, to the Patagonia ice fields in the south, Chile hosts a variety.


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This Chilean fruit looks like a cross produce of pear and mango. Lúcuma helps stabilize blood sugar levels, packed with vitamins and minerals, and rich in antioxidants. The fruit flesh tastes creamy, tangy, similar to citrus fruits. Lúcuma is great for smoothies, pudding, shakes, ice cream, and sweetening yogurt.


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Chile, the one place for everything fresh. With rich volcanic soul and some of the purest waters in the world, Chile produces a bounty of delicious, premium fruits throughout the year. Apples.


Oranges Valencias Hampton Fruit Centre

September 9, 2020. U.S. demand for Chilean navel oranges has been robust since the season started, and the market continues to demonstrate great sales momentum as September progresses. As of Week 35, Chile had shipped 70,373 tons of navel oranges (95% of its total orange volume) to North America. IRI has reported huge ongoing weekly increases.


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It is an iconic fruit of Chile. You can call it beach strawberries or Fragaria chiloensis. This multiple fruit is native to Hawaii, South and North America. Strawberries were introduced to Chile in 1714. Although white strawberries are commonly planted in Chile, it is hard to find these fruits in the local markets in this country.


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The U.S. accounted for about 90% of Chilean orange exports in 2021-22, the USDA said. Chilean mandarin output in 2022-23 will jump by 26.5% to 215,000 metric tons, the report says, spurred by an.


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6. Kiwi Fruits. Kiwis sold in Chile are larger than usual. Chile is one of the largest producers of the kiwi fruit with north America being one of the largest export markets. While not native to the country, Chilean kiwi fruit have only been cultivated in the country since the in 1980s.


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Even the New York Times highlighted oranges in their September 9 article titled 7 Ways the Pandemic Has Changed The Way We Shop For Food, saying that "Orange is the new snack." The Chilean Citrus Committee has shifted the bulk of their consumer and retail promotions online, with a strong focus on health benefits and easy usage ideas.


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Chilean orange production will dip by 2.2% and total 175,000 metric tons in 2023-24, the report said. Planted area for oranges in Chile declined 1% in the last year to 15,567 acres, according to.

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