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Green Tea Lemonade Health Benefits. Not only are you being trendy and cool by making this Starbucks green tea lemonade recipe at home, but your body is also getting a lot of benefits from the green tea.. Green tea contains antioxidants, which help to prevent aging, cell damage, and diseases such as Alzheimer's, Parkinson's, and a variety of cancers.
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Place the tray in the freezer to set. For the lemonade, place 2 cups of water in a pot and bring to a boil. Switch off the heat and drop the tea bags into the pot. Allow it to steep for 3 minutes. Then, discard the tea bags. Pour the cooled green tea into a pitcher and squeeze the fresh lemon juice. Drizzle in honey and pour 2 cups of cold water.
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Instructions. Add green tea bag and sugar to boiling water. Turn off heat and allow to steep for about 3 minutes to allow sugar to dissolve. Remove tea bag. Stir in juice and zest of lemons and cold water. Pour into large glass filled with ice.
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Add honey (or other sweetener) and the lemon juice. Adding honey and lemon juice to the green tea. You will need about 1/2 cup freshly squeezed lemon juice (aprox. 4-5 small lemons) and 1/3 cup of honey added to the brewed green tea. You can use the sweetner of your choice if you don't want honey. Mix until combined.
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How to make green tea lemonade at home. Fill a saucepan with water and place it on medium high heat. Bring it to boil and then turn the heat off. Stir in the sweetener (I used granulated sugar), add the tea bags to the water and let it steep for 3 minutes. Discard the tea bags and add the lemon juice and cold water.
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Make the green tea concentrate by pouring 1 cup of hot water over 2 green tea bags in a mug or heat-resistant glass. Seep the green tea bags for 2-3 minutes then remove them. Allow the green tea concentrate to cool for a couple minutes. Pour the pre-made lemonade into the green tea concentrate. Add ice cubes and stir.
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Pour two ounces of water into a glass jar or mug and add 2 green tea bags. Let steep for 2 minutes and then dunk a few times in the water before removing and discarding the tea bags. Let cool. In a large glass with ice, pour your favorite lemonade and the green tea concentrate you just brewed. Add in mint leaves and stir to combine.
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Combine 1/2 cup green tea, the peach juice and lemonade in cocktail shaker or jar with lid. Add sweetener if desired. Add ice cubes, put lid on jar and shake the peach green tea lemonade to combine. Pour the finished drink into a 16 ounce cup and add more ice to top it off if necessary.
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Brew the green tea according to the package timing. Use 5 tea bags with 2 cups boiling water. When the tea is done, remove the tea bags (don't squeeze them, this results in bitter tea). Pour the tea into a drink pitcher. Add an equal amount of lemonade to the pitcher.
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Make the green tea concentrate by combining the green tea bags and filtered water. You can either cold brew or hot brew the tea. Note: The cold brew method takes 12-24 hours and the hot brew method takes about 5 minutes. If you hot brew the green tea, use 175 degree water and let the tea steep for 2-3 minutes.
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Instructions. Place green tea, pitted cherries, lemon and water into an instant pot or pot. Cook on high pressure for 1 minute or boil for 3. Let cool and strain out fruit and tea. This tea is tart so if you want it sweeter you can add in 2 tbsp of sugar. To make the drink add ice to a cup.
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Bring 4 ยฝ cups (36 ounces) water to a boil. Add 6 green tea bags and let steep for 5-10 minutes. Remove, squeeze tea bags, and chill tea for a bit. Add brewed tea, 2 ยผ cups (18 oz) peach juice, and 2 ยผ cups (18 oz) lemonade to a large pitcher and stir to combine. Keep refrigerated until ready to drink.
Green Tea Lemonade Recipe Add a Pinch
Instructions. Prepare 16 oz of peach-flavored green tea according to the instructions on the tea packaging. Allow it to steep and cool to room temperature. Fill a large mason jar (16 oz) or tall glass with ice, and pour the green tea and lemonade into the glass. Stir gently to combine.
Homemade Starbucks Iced Green Tea Lemonade Recipe Sweet Steep
Let the tea cool down to room temperature. Make the lemonade. Squeeze lemons to make about 1/4 cup of lemon juice. Add 1 cup of water and stir. Measure 1/3 cup of the lemonade mixture, and refrigerate the remaining for future tea! Mix green tea and lemonade. Pour 1/3 cup green tea and 1/3 cup lemonade into a shaker. Add 1/3 cup of ice.
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Step-by-Step Instructions. Step 1: Put tea bags and hot water into a teapot. Use simmered water to steep green tea instead of boiling hot water. Simmer water on the stovetop or use an electric kettle with a temperature setting. Step 2: Cover and steep. Step 3: Put lemonade, ice, and hot tea into a cocktail shaker.
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Start by making your lemon syrup. Over a large pitcher, squeeze the juice from the lemons, then add the sugar and mix. While sugar dissolves, start making the green tea concentrate. Boil 1 Cup of water with the tea bags for 10-15 minutes. Remove the tea bags and let cool completely.
