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Here are 18 side dishes for meatball-based mains. 1. Asparagus. We're going to look at a healthy alternative to go with your meatballs to kick off this list. Asparagus is a delicious vegetable with a lot of health advantages and little calories. One of the simplest ways to prepare asparagus is oven-roasted.


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6 - Spicy Rice Pilaf. This rice pilaf is easy to make and the perfect side dish for any meatball. You'll need minced onion, garlic, carrots, rice (long grain or jasmine), chicken stock, cumin, turmeric, black pepper, hot sauce, and salt. First, saute your minced vegetables in some oil until they become tender and fragrant.


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Boil 1 cup of rice in 2 cups of water. Once the rice has cooked through, drain it and add 1 tsp of butter and 1 tsp of salt. Stir until it all melts together, then add 1 cup of frozen peas (or whatever kind you have on hand) and stir again. Serve warm alongside your grape jelly meatballs! 10.


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Here's the short answer. The best dishes to serve with teriyaki meatballs include pineapple fried rice, soba noodle salad, egg rolls, veggie tempura, and scallion noodles. For healthier options, try a vegetable stir fry, roasted broccoli, chopped salad, and gomae. You can also serve mashed potatoes, kani salad, potstickers, and korokke.


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Read on for our best side dishes to pair with meatballs. 1. Jen's Creamy Garlic Mashed Potatoes. "These potatoes are full of creamy sour cream, cream cheese, and buttery goodness contrasted with rich roast garlic. The texture is as delightful as the flavor combination," says recipe creator jenmannaz.


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The best side dishes to serve with spaghetti and meatballs are brussels sprouts, brats, onion rings, broccoli and cauliflower, quinoa salad, collard greens, garlic bread, potatoes and carrots, lima beans, cheese rolls, and caesar salad. Here is the full list to help you plan your menu. Table of Contents [ show]


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30. Side Salad. Salad is always a great option to serve with juicy meatballs. This simple lemon parmesan salad pairs great with any meatballs. 31. Pea Salad. Crunchy, creamy, pea salad is made with crispy peas, bacon, cheese, and a creamy dressing. This is an easy side that can be served with meatballs.


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Ratatouille is best served with, as you may have guessed, Italian meatballs. 9. Green Beans. Green beans are a classic dish in Chinese cuisine, so Asian-inspired meatballs, such as sweet and sour meatballs, are perfect with them. This healthy and crunchy veggie is very easy to prepare, perfect for any busy day. 10.


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The best side dishes to serve with BBQ meatballs. Greek yogurt coleslaw. Garlic basil butter pasta. Zesty three-bean salad. Buttermilk skillet cornbread. Hoagie rolls. Kimchi fried rice. Creamed peas and potatoes.


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10. Spaghetti. My favorite way to use leftover meatballs is to serve them with pasta. Everyone loves spaghetti so this is a winning combination. Add onion and bell pepper for a tasty pasta dish. Crockpot spaghetti and meatballs recipe. Spaghetti is even easier thanks to Crockpot spaghetti and meatballs recipe.


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3. Rice. Rice is extremely versatile. So, it does not come as a surprise that it goes perfectly with meatballs. A simple bowl of steamed rice is all you need to upgrade your meatball dish. White rice goes extremely well with creamy and savory meatballs.


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White rice is a light, delicious carbohydrate-based side dish that may taste plain on its own but works well when paired with a variety of other dishes. As a result, white rice is ideal for a meatball dinner! However, this side dish works best with meatballs that come with their own sauce. 4. Couscous.


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Here's the short answer. The best side dishes to serve with meatballs are tomato basil pasta, minestrone soup, spaghetti squash arrabbiata, pita bread, and mashed potatoes. Try vermicelli noodle salad or fried rice if you're making Asian-style meatballs. For more veggie options, try honey butter peas or roasted garlic green beans.


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Preheat oven to 425 degrees F (220 degrees C). Wash and peel the potatoes, then cut them into 1-inch pieces. Peel the carrots and cut them into 1-inch pieces. Put the potatoes and carrots in a large bowl or pot, cover with water, and soak for 30 minutes to draw out any bitterness. Drain well before cooking.


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Transfer pork to a plate. Brown the beef in the same way and add it to the plate. Place the sausages in the pot and brown on all sides. Set the sausages aside with the pork and beef. Drain off most of the fat from the pot. Add the garlic and cook for about 2 minutes or until golden. Remove and discard the garlic.


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3. Buttered Noodles. Buttered noodles are one of the most common sides to pair with Swedish meatballs. They're a simple dish with light flavors that allow the meatballs to be the stars of the show. These mild, buttery noodles taste wonderful when jazzed up with savory Swedish meatballs. Go to Recipe. 4.

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