Mississippi Sin Dip Family Fresh Meals
Preheat oven to 350 degrees. Cut a hole out of the top of the bread and remove the soft inside. You can save the top of the bread to serve with the dip later. Mix the sour cream, cream cheese, cheddar cheese, ham, hot sauce, and Worcestershire sauce together in a bowl. Add mixture to french bread.
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Preheat the oven to 350°F. Cream sour cream and cream cheese with a hand mixer until fluffy. Add shredded cheese, cream cheese, bacon, hot sauce, garlic, Worcestershire sauce, and seasonings and mix well. Cut the top off of the bread and remove the insides. Reserve the top and insides for serving.
Mississippi Sin Dip Homemade Hooplah
Tennessee Sin. Source of Recipe wendyia at rc List of Ingredients 2 -16 oz. loaves French bread or round sourdough loaves 8 oz. cream cheese, softened 8 oz. sour cream 2 cups shredded cheddar 1/2 cup chopped ham or bacon 1/3 cup chopped onions 1/3 cup chopped red or green bell pepper
Tennessee Sin Food, Bread, Dips
Carefully cut top of bread and hollow out. Reserve inside pieces for dipping. Beat cream cheese until smooth. Add sour cream and beat until creamy. Add rest of ingredients and mix well by hand. Pour into hollowed out bread and replace top piece of bread. Wrap in foil and bake at 350° for 1-1/2 hours, or until thoroughly heated.
Mississippi Sin Dip TGIF This Grandma is Fun
Preheat the oven to 350 degrees. Slice the top off a french or Italian bread loaf and hollow out the middle. Make sure you leave the sides and bottom thick enough to support the dip. Mix together cream cheese, sour cream, cheddar cheese, Worcestershire sauce, black pepper, garlic salt and celery salt. Fold in sliced green onions and artichokes.
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STEP 3: In the bowl of a stand mixer, or a large bowl with a hand mixer, combine together cream cheese, sour cream, hot sauce, Worcestershire sauce, and 1 1/2 cups of the shredded cheese (save 1/2 cup to sprinkle on top). STEP 4: Add in chopped ham and mix in on low speed until combined.
Tennessee Sin Food, Bread, Dips
Step Two - In a medium sized bowl add the cream cheese, sour cream, shredded cheese, green chiles, seasonings, and browned ham. Step Three - Stir the cream cheese mixture with a spatula until smooth. Then spread it into the bottom of your slow cooker. Step Four - Cover and cook on HIGH for 2 hours.
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Spoon dip into bread. Wrap bread in aluminum foil and place on a baking sheet. Bake for 45 to 50 minutes. Remove aluminum foil, sprinkle with green onion and serve with crackers and bread pieces. Mississippi Sin Dip is a super delicious cream cheese dip served in a bread bowl. Sure to be a party favorite!
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Step 1. Beat cream cheese at medium speed until smooth. Add sour cream and beat until creamy. Stir in the next five ingredients. Put mixture into a casserole dish and bake at 350º for 30 minutes. Cube French bread and arrange on baking sheet. Bake at 350º for 12 minutes or until lightly browned. Serve cheese dip with warm bread cubes.
Hueytown, AL Mississippi sin dip, Culinary, Dips
Preparation. Preheat oven to 350º F. Use a serrated bread knife to cut out center of French loaf, making sure to leave enough bread on the bottom. In a medium bowl, stir together sour cream and cream cheese until smooth, then stir in hot sauce, Worcestershire sauce and garlic and onions powders.
Mississippi Sin Dip The Cooking Bride
Preheat the oven to 425 degrees F. Whisk together the olive oil, smoked paprika, garlic, 1/2 teaspoon salt and several grinds of pepper in a large bowl. Set aside. Use a paring knife to cut a 6.
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Tennessee Sin. Source of Recipe Linda in MO List of Ingredients 2 -16 oz. loaves French bread or round sourdough loaves 8 oz. cream cheese -- softened 8 oz. sour cream 2 c. shredded cheddar 1/2 c. chopped ham or bacon 1/3 c. chopped onions 1/3 c. chopped red or green bell pepper 1/3 t. worcestershire sauce. Recipe Preheat oven to 350.
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First: Preheat oven to 350 F. Cut a hole in the top of the loaf and reserve the top. Cut or tear out the inside bread, making a hollow bread loaf. Save the bread pieces for serving. Second: In a large bowl, combine the cream cheese, sour cream, mozzarella cheese, and spices. Fold in the chopped ham.
Mississippi Sin Dip 12 Tomatoes
Place enough aluminum foil to wrap around the bread on a baking sheet and pour the cheese mixture into the bread bowl; otherwise transfer mixture into a baking dish. Return the top piece of bread on top and wrap the loaf completely in the foil. Bake at 350 degrees F for about 1 hour. Serve hot!
The Pink Dip
Step 2 In a medium bowl, combine sour cream, mayonnaise, cream cheese, 2 cups cheddar, ham, garlic powder, hot sauce, and Worcestershire until fully mixed, then season with salt and pepper. Step 3.
Lightened Up Southern Sin Dip
Preheat oven to 350ºF. In a mixing bowl, combine all ingredients, except French bread; stirring until well blended. Cut a thin slice from top of bread loaf; set slice aside. Using a gentle sawing motion, cut vertically to, but not through, the bottom of the loaf, ½ inch from the edge, to cut out the center of the bread.
